Rosen Press Question
- So what is the temperature you use to press rosin and for how long do you press it?
- Are you pressing trim or buds or both?
- Do you use the mesh bags?
- What do you with the puck that's left after its pressed?
-
I wanna say (it's been a while) my temp was right around 115-120.
I used buds, dried and short cured.120 micron bag. 5 grams in each squish.
Squished till it quit bubblin and didn't notice any more resin coming out.
Since I'm independently wealthy and have weed coming out my ass, I just toss the pucks in the trash, like the pot snob I am.
0 0 0 0 0 0 0-
Hell I am thinking about pressing my roaches at the end of the week.
Do you have temp sticks or something to verify your temps or just the gage on the machine?
I do think I have the temps too high. I will post a picture tomorrow.
My temperature gun is telling me I am close to 200 deg when the meter says 165, cheap meter and a cheap temp gun, Who could say
0 0 0 0 0 0 0
-
-
I press flower at 115*F with a 4 ton press I use a pre-press to make a 2x4 puck with 10 grams of flower. I use a 120 micron mesh bag to press flower. I save my pressed pucks and when I get 4 or 5 I stack them and repress them. After they have been pressed twice I rinse them in everclear 190 proof to make a tincture of sorts I use to make edibles. Grandma said; "waste not want not."
0 0 0 0 0 0 0